CHRISTMAS DAY LUNCH 2012

Brandied Chestnut & Mushroom Terrine ~ Melba Toast & Cherry Tomato Salad (V)

or

Salmon Mousse Choux Pastries served on a Bed of Watercress & Orange Segments

or

Trio of Melon Cocktail Drizzled with Midori Liqueur (V)

*****

Sweet Potato & Apricot Soup (V)

or

House Sorbet (V)

*****

Traditional Roast Turkey with Sage & Onion Stuffing, “Pigs in Blankets”

finished with Thyme Scented Gravy with Roast Potatoes

 or

Lamb Shank finished with a Port Reduction

on Garlic Scented Mashed Potato

 or

Goat’s Cheese & Sun-dried Tomato Roulade with Beetroot Caviar (V)

*****

Traditional Christmas Pudding with Brandy Sauce (V on request)

or

White Chocolate & Caramel Cheesecake (V)

 or

Lemon Meringue Pie with Raspberry Coulis (V)

*****

Selection of Welsh Cheeses with a Glass of Port

(Tintern, Cenarth Brie, Amber Mist)

******

Tea or Coffee with Mince Pies

Price £55.00 per person