Our recently refurbished Restaurant and Bar are open daily for lunch and dinner. Food is served from 12.00pm - 14.30pm and 18.30pm - 21.00pm. Whether you choose to join us for lunch or dinner, we can assure you that the finest local Welsh produce will feature on the menu. Our menu changes to ensure we serve the best produce each season has to offer. We have our Seasonal Specials dining menu in the newly refurbished restaurant. More straightforward food can also be provided in the restaurant or bar from our lunchtime Family Favourites menu or evening Family Favourites menu Matt and the Kitchen Team are committed to using fresh ingredients, simply cooked, to make the best use of natural flavours.
We have been building up a good reputation in recent weeks for the quality of our Sunday lunches prepared by head chef Matt Evans and his support team. Everything is homemade. Each week we will have on offer a roast chicken and a roast beef dinner, as well as one additional joint which will vary on a weekly basis. Fish and vegetarian options are also available. Click here for an example menu. Try our absolutely delicious puddings which we know, from our own experience, are hard to resist! For the quality of the meal, we feel these are extremely reasonably priced at: £8.95 for main course. £11.95 for two courses or £14.95 for three courses Why not give yourself a treat and book for one of our Sunday meals in the near future?
The first phase of our existing bar refurbishment has recently been finished and there will be further changes to come in the weeks ahead. Changes have been made to what is available, including: A completely new wine list for both the bar and restaurant with new quality house wines. A new range of spirits and upmarket gins, vodkas etc. A newly developed cocktail menu for Friday and Saturday evenings. San Miguel Lager, Brains Dark Smooth Beer, Stowford Press Cider, as well as our continuing range of Monty’s Bitter and real ales.